8 oz package cream cheese-softened
1/2 cup mayo
1 tsp Italian seasoning
1/4 tsp black pepper
Mozzarella cheese
1 lb frozen meatballs -thawed
28 oz pasta sauce
1 cup water
Preheat oven to 350* and ready a ungreased 9x13 baking dish
Arrange bread slices in single layer in bottom of pan.
In bowl combine cream cheese, mayo, and seasonings. Spread over bread. (don't be afraid to really spread this on!)
Sprinkle half cheese on bread.
In a bowl mix meatballs, sauce and water. Spoon over cheese and bread.
Top with remaining cheese
Bake uncovered for 30 mins.
My dad won't leave me alone about this dish. He wants me to make it again ASAP! His favorite part was the cream cheese mixture that's why I said don't be afraid to really slab that on. As soon as I have this baby I want to make this so I can eat it. It's smelled amazing!
Happy cooking
<3 Heather
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