Mexican braid

My fiancé says I make the best Mexican dishes. And I love making them. This was very easy and actually it made 2 instead of one.

Mexican braid
1 lb ground beef
Small onion
Taco seasoning
Black beans- drained
Rotel- drained
Crescent rolls (get 2 Cans just incase) cheddar cheese
Preheat 350* cooking sheet
Brown hamburger an drain. Add onions beans, rotel, and taco seasoning.
Lay crescent roll out on a parchment f paper lined cookie sheets. Cut 1 in line on both sides leaving the middle together.
Spoon in meat mixture and top with cheese. Gold over slices and press together so they don't come up done.
Bake 20-25 mins and serve

This looked so good. I'm happy how it came out.

Happy cooking
<3 Heather