Friday, July 20, 2012

Tater tot casserole

This was a simple dish that went over pretty well at my house. Who doesn't love tater tots!

Tater tot casserole
2lbs ground beef
Small onion
1 can cream of mushroom soup
1 can cream of celery soup
1 bag of extra crispy tater tots
1 bag shredded cheddar cheese

Preheat your oven to 425* and grease your 9x13 pan and set aside.
Brown beef and add onions. Drain
In same pan fold in both soups. Transfer to the the baking dish.
Place tater tots on top of beef mixture.
Bake for 25 mins adding the cheese at the last 10 mins.

How simple is that! Plus it's so good so you have a win win!
Happy cooking
<3 Heather

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